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> Pictures of Food, 食べ物の写真 | 食物的照片 | bilder von essen

 
post Sep 25 2016, 02:17
Post #701
Kuoo



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post Sep 25 2016, 05:29
Post #702
meow_pao



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This next monster always brings thoughts of Yuletide to my mind.

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Monster Number 69, Eggnog. A traditional Christmas dessert in the U.S. of A, made from eggs, milk, sugar, and alcohol.

When I was a little kid, I didn't know that eggnog was a drink. I thought back then that it was a specially-cooked egg, served in a little cup.
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post Sep 25 2016, 07:19
Post #703
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Kuzuyu, a mildly sweet drink often served to one who gets sick.
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post Sep 26 2016, 04:58
Post #704
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post Sep 26 2016, 21:07
Post #705
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post Sep 27 2016, 06:00
Post #706
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post Sep 27 2016, 21:49
Post #707
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post Sep 28 2016, 13:03
Post #708
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post Sep 29 2016, 09:50
Post #709
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post Sep 30 2016, 02:15
Post #710
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Next up is the Spanish version of fruit punch:

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Monster Number 70, Sangria. It typically consists of chopped fruit, orange juice, sugar, brandy or rum, and Spanish Rioja red wine.

Don't even think of mistaking this for iced tea.
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post Sep 30 2016, 11:51
Post #711
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QUOTE(meow_pao @ Sep 30 2016, 09:15) *
Next up is the Spanish version of fruit punch:
Monster Number 70, Sangria. It typically consists of chopped fruit, orange juice, sugar, brandy or rum, and Spanish Rioja red wine.
Oh, It was made in Spain (IMG:[invalid] style_emoticons/default/huh.gif)

/pic/
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post Oct 1 2016, 11:48
Post #713
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post Oct 2 2016, 12:09
Post #714
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post Oct 2 2016, 15:25
Post #715
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post Oct 3 2016, 03:37
Post #716
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post Oct 3 2016, 12:55
Post #717
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post Oct 4 2016, 02:33
Post #718
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The next monster to be featured is one that mobsters would take while leaving their guns.

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Monster Number 71, Cannoli. A tube-shaped Sicilian pastry with a creamy ricotta-based filling.

It's an offer you can't refuse.
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post Oct 4 2016, 04:26
Post #719
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Mayu Ramen
(IMG:[i.imgur.com] http://i.imgur.com/3CXMJ7d.jpg)

The blackness of the Mayu Ramen soup comes from Mayu, aka black garlic oil, which is made of fried garlic.
Depending on how long the garlic is fried, the flavor will be different.
Some people split the frying process into seven stages, and the garlic in each stage has a distinct flavor:
(IMG:[i.imgur.com] http://i.imgur.com/mzyoZzd.jpg)
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post Oct 4 2016, 05:06
Post #720
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QUOTE(djackallstar @ Oct 4 2016, 11:26) *
Depending on how long the garlic is fried, the flavor will be different.
Some people split the frying process into seven stages, and the garlic in each stage has a distinct flavor:
(IMG:[i.imgur.com] http://i.imgur.com/mzyoZzd.jpg)
black garlic is burned garlic? (IMG:[invalid] style_emoticons/default/huh.gif)
the right one
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